Fríða Kaffihús

Updates

Posted on Apr 8, 2019

Do your best every morning.
Do Pure organic ceremonial Matcha.
Do the best for you. 💚

Posted on Mar 17, 2019

Posted on Feb 6, 2019

We will be back soon :) stronger and better.

Posted on Nov 23, 2018

Glasstovan í Biskupstøðgarðinum, tekur seg fram

Posted on Nov 20, 2018

Omma og børnini gera jólapynt til Fríða Kaffihús

Posted on Nov 20, 2018

Elsa og jólamaðurin

Posted on Jul 12, 2018

Posted on Jul 6, 2018

Todays special :) salmon, quinoa, salsa and rhubarbs. Super healty and super nice

Posted on May 16, 2018

Cake delicious happy hour monday to friday

Testimonials

2 months ago

Nice place with warm and welcoming atmosphere. Excellent coffee, good bar food, wide choice of bottled craft beer. It was great to rest there after whole day of trekking. :)

- Krzysztof B

a month ago

Really nice meal. The service was excellent. Healthy and tasty salads with good selection of local beers.

- luca p

2 months ago

Frida is a small but cozy and lovely coffee house where you can sit down and enjoy a good cup of coffee and other beverages with a lovely piece of cake or some delicious food with your friends or family. I have enjoyed many good times at the coffee house Frida with my friends and family. I can certainly recommend their delicious breakfast and the many other delicious and tempting dishes on the menu and of course the wide range of hot drinks and other beverages.

artep1981

More then a café

Café Fríða is more than a café, it is a local food experience and storytelling café, where guest will feel right at home and the culture of the Northern Faroe Isles. Named after the first boat built by the Faroese people 250 years ago, Royndin Fríða was a boat built by pioneer Nólsoyar Páll, illegally and in hiding. Today it is recognized to have had great significance for the Faroe Islands. The café is located on one of Klaksvik’s main roads, and on the other side of the café is the beach with a great view over the village and the bay. This is where rebels and heroes met, where men and women gathered to discuss new ideas. You will feel the great entrepreneur spirit of Klaksvik, which still flourishes today.

This is where the boat Royndin Fríða laid dock in between trips to Europe. From the balcony you also have a great view towards the home and boathouses of Nólsoyar Páll. These are at the moment being built and restored as museums and monuments. Café Fríða is run by a strong team. The staff is friendly, well trained and always willing to chat and share local stories with guests. Café Fríða welcomed its first guests on the 1st of March 2014. It was built and founded by Mimmy Vágsheyg.

Responsible Business Responsible Business has from the beginning been an essential part of the company’s business plan. Environmental and social responsibility is a core value for the business plan and an integrated value within all the staff.
We will always use as many locally produced products as possible.
We will always insist on getting our daily deliveries in reusable boxes, not plastic bags.
We will always save energy.
We will always insist that all imported products come in catering large boxes, no mini plastic boxes.
We only serve soft drinks and beer that come in reusable glass bottles.
We sort our waste as well as possible, according to the local waste disposal factory.

Outside of our normal opening hours: Free of change, we offer our café space to all local social clubs to do events and recruitment.
Free of charge, we offer our café space and a helping hand to youngsters to meet and do school essays and other school related homework together.
Free of charge, we offer our café space to all philanthropy groups and events, to do meetings, awareness events and other.
We believe that a café visit is the ultimate social experience, it should reflect the local society, give space to all opinions, give space to a break from everyday life, give space to new ideas, new music and never take a political favorite, never differentiate any social status.
All are welcome. The only rules are to be respectful to all people in our café, respect our café and respect our environment.